- Sun, 21:07: Tritip sandwiches and Tehacha-berry pie for lunch; no trains on the loop today but sunny & bright in the hills http://t.co/mNQGrhBh
- Mon, 04:34: Looking forward to quail fry, strip loin pork and a nice glass of Ecluse. We may be some time ;-) http://t.co/soKpUGWR
- Mon, 05:55: Best Brussels sprouts ever, with kielbasa, red cabbage, mustard spaetzle, pork rind - oh & strip loin. Normally most of those I'd say no to!
- Mon, 06:04: Wasn't sure about the Ecluse syrah until I tried it with the pork; thought it was too tannin forward, but with food it was perfect. Yum!